Taco Cresent Ring

From: Pillsbury

8

serves

45

cooking time

375

Prehead Oven
Ingredients
  1. 1lb Ground Beef
  2. 1oz Taco Seasoning
  3. 1 cup shredded Cheddar Cheese
  4. 2 cans(8oz each) pillsbury refrigerated cresent dinner rolls
  5. shredded lettuce
  6. chopped tomatoes
  7. sliced olives
  8. salsa
What to do?
Heat oven to 375F. In 10-inch non stick skillet, brown beef. Add taco seasoning and 1/2 cup water. Simmer 3 to 4 minutes or until slightly thickened. In a medium bowl, mix beef mixture and cheese.

Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in the center. Dough will overlap. Dough ring should look like the sun.

Spoon beef mixture on the half of each triangle closest to center of ring.

Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed.

Bake 20-25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.